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Archestratus, The life of luxury, Europe's oldest cookery book, translated with introduction and commentary by JOHN WILKINS and SHAUN HILL. Totnes, Prospect books, 1994. 112 s. 25 Abb. Pr. £7,99.

In: Mnemosyne
Author:
Hunink 6525 HT Nijmegen, Katholieke Universiteit

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Online Publication Date:
01 Jan 1996
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Title:
Archestratus, The life of luxury, Europe's oldest cookery book, translated with introduction and commentary by JOHN WILKINS and SHAUN HILL. Totnes, Prospect books, 1994. 112 s. 25 Abb. Pr. £7,99.
Article Type:
Research Article
DOI:
https://doi.org/10.1163/1568525962610392
Language:
English
Pages:
591–594
In:
Mnemosyne
In:
Volume 49: Issue 5
Publisher:
Brill
E-ISSN:
1568-525X
Print ISSN:
0026-7074
Subjects:
Greek & Latin Literature, Classical Studies, General

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