The Potential of Fisheries in Alleviating Undernutrition*

in Ocean Yearbook Online
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The Potential of Fisheries in Alleviating Undernutrition*

in Ocean Yearbook Online

References

*EDITORS' NoTF.-This report is excerpted from Norway/FAO, "The potential of fisheries in alleviating undernutrition." Report of the discussions and conclusions of an Expert Consulta- tion on the role of fish and fisheries in world nutrition, held at (iaustadblikk Mountain Hotel, Norway, July 3-10, 1983. (The Consultation was organized by the Government of Norway with the cooperation of FAO). FAO Fisheries Circular 761, 13 pp.

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