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Carolan, M. (2017). No one eats alone: Food as a social enterprise. Washington, DC: Island Press.
McMichael, P. (1998). Global food politics. Monthly Review, 50(3), 97-111.
Oppenheimer, F. (1914). The state. Indianapolis, IN: The Bobbs-Merrill Company Publishers.
Wrenn, C. (2013). Nonhuman Animal rights, alternative food systems, and the non-profit industrial complex. PhaenEx, 8(2), 209-242.
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All Time | Past 365 days | Past 30 Days | |
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Abstract Views | 527 | 76 | 15 |
Full Text Views | 212 | 6 | 0 |
PDF Views & Downloads | 232 | 6 | 0 |