Proceedings of the 8th International Conference on the Assessment of Animal Welfare at the Farm and Group Level

This book contains the proceedings of the 8th International Conference on the Assessment of Animal Welfare at the Farm and Group Level, held August 16-19, 2021 in Cork, Ireland.
Copyright Year:
2021
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Published
ISBN:
978-90-8686-901-5
Publication:
14 Sep 2023
Cover Proceedings of the 8th International Conference on the Assessment of Animal Welfare at the Farm and Group Level

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Preliminary Material
By: Laura Boyle and Keelin O’Driscoll
Pages: 1–39
One health, One welfare: the role of animal welfare in addressing global grand challenges
By: Rebeca García Pinillos
Pages: 41
Bridging research disciplines to advance animal welfare science
By: Irene Camerlink
Pages: 42
Launching Brooke’s online repository of welfare indicators for working equids
By: Ashleigh F. Brown
Pages: 43
Why circular? Towards a circular welfare economy for people and animals
By: Marc B.M. Bracke, Iris J.M.M. Boumans, and Eddie A.M. Bokkers
Pages: 44
Broadening students’ perspectives – animal welfare and UN’s sustainable development goals
By: Gabriela Olmos Antillón, Håkan Tunón, Daiana De Oliveira, Michael Jones, Anna Wallenbeck, Janice Swanson, Harry Blokhuis, and Linda Keeling
Pages: 45
Evaluation of private animal health and welfare standards and associated quality assurance programmes for dairy sector
By: Agnese Balzani, Joanna Marchewka, Laura Boyle, Alison Hanlon, and Simon More
Pages: 46
EURCAW-pigs: practical and scientific support for pig welfare inspectors
By: Hans Spoolder, Lars Schrader, Marko Ruis, and Jan Tind Sorensen
Pages: 47
Corporate farm animal welfare policy in North America: factors shaping policy
By: Jennifer Walker, Katlyn Mills, Daniel Weary, and Marina Von Keyserlingk
Pages: 48
Welfare label schemes: do they help to solve welfare problems in European pig production?
By: Jan Tind Sørensen and Lars Schrader
Pages: 49
Avoidance response to an unfamiliar human by dairy cows on pasture
By: Robin E. Crossley, Eddie A.M. Bokkers, Natasha Browne, Katie Sugrue, Emer Kennedy, and Muireann Conneely
Pages: 50
Positive human interaction and housing systems affect piglets’ responses towards routine husbandry procedures
By: Megan Hayes, Lauren Hemsworth, Rebecca Morrison, Alan Tilbrook, and Paul Hemsworth
Pages: 51
Faecal cortisol metabolites in cows: cross-sectional exploration of associations with human and farm factors
By: Asja Ebinghaus, Silvia Ivemeyer, Christel Simantke, Ruppert Palme, and Ute Knierim
Pages: 52
The human-animal relationship: preliminary observations on zoo keeper-meerkat interactions
By: Lauren Hemsworth, David Barton, Sally Sherwen, and Paul Hemsworth
Pages: 53
Animal welfare audit programs: what does robustness look like?
By: Cassandra B Tucker
Pages: 54
Farmers’ training for the self-assessment of animal welfare – can online programmes replace live sessions?
By: Sarina Michaelis, Daniel Gieseke, Antje Schubbert, Kornel Cimer, Solveig March, Jan Brinkmann, Sabine Gund, Ute Schultheiß, and Ute Knierim
Pages: 55
EBENE®: an efficient e-tool to identify areas for welfare improvement in broilers
By: Mathilde Stomp, Laura Warin, Amandine Mika, and Isabelle Bouvarel
Pages: 56
German farmers’ assessment of the importance of on-farm measures for making livestock farming future-proof
By: Iris Schröter and Marcus Mergenthaler
Pages: 57
Evaluation of feasibility and reproducibility of welfare indicators for dairy ewes and finishing lambs
By: Marie-Madeleine Mialon Richard, Anne Aupiais, Denis Gautier, Noémie Devriendt, Louis Ferran, Stella Delaunay, and Xavier Boivin
Pages: 58
The WelFur on-farm welfare assessment protocol for the Finnraccoon (Nyctereutes procyonoides)
By: Tarja Koistinen and Jaakko Mononen
Pages: 59
On-farm self-assessment of animal welfare – development of reference values
By: Ute Schultheiß, Rita Zapf, Jan Brinkmann, Solveig March, Kornel Cimer, Sally Rauterberg, Antje Schubbert, Lars Schrader, Sarina Michaelis, Daniel Gieseke, and Ute Knierim
Pages: 60
On-farm self-assessment of animal welfare from farmers’ point of view
By: Kornel Cimer, Antje Schubbert, Sarina Michaelis, Daniel Gieseke, Sally Rauterberg, Jan Brinkmann, Silvia Ivemeyer, Solveig March, Rita Zapf, Ute Schultheiß, Lars Schrader, and Ute Knierim
Pages: 61
Development of an animal welfare assessment protocol for Pekin ducks within an animal-welfare labelling scheme
By: Daniel Gieseke, Sabine Hartmann, Alina Gieseke, Marianne Toth, Susanne Waiblinger, and Ute Knierim
Pages: 62
Development of the ‘Greenwell’ model for broiler on-farm welfare assessment
By: Ingrid C. De Jong and Dennis Te Beest
Pages: 63
Mink welfare in Europe according to WelFur-Mink
By: Britt I.F. Henriksen, Steen H. Møller, and Jens Malmkvist
Pages: 64
Caring about animal welfare
By: Steve Cooke
Pages: 65
The impact of negative framing in the media on Irish cattle farmers’ attitudes and perceptions of animal welfare
By: Amy Duley, Belinda Vigors, and Melanie Connor
Pages: 66
What are the factors influencing a failure to speak up about poor cow welfare practices in a dairy industry context?
By: Sylvia Snijders, Alison Rieple, and Laura Boyle
Pages: 67
Consumer perceptions of animal welfare and the use of antimicrobials on farms in Ireland
By: Aine Regan, Sharon Sweeney, Claire McKernan, Moira Dean, and Tony Benson
Pages: 68
From waste to profit: a farmers’ perspective of culling the dairy male calf
By: Maria José Hötzel, Clarissa Cardoso, Gabriela Marquette, and Guilherme Vinicius Rodrigues
Pages: 69
Opinion of organic and free-range pig farmers on animal welfare and the PIGLOW app for animal welfare self-assessments
By: Evelien Graat, Charlotte Vanden Hole, Mirjan Thys, Laura Warin, Anne Collin, Mona Giersberg, Bas Rodenburg, Stella Nauta, Mathilde Stomp, Valérie Courboulay, Marie-Christine Meunier-Salaün, and Frank Tuyttens
Pages: 70
Shear influence: the relationship between short tail docking in sheep and ease of shearing
By: Madeleine Woodruff, Carolina Munoz, Stuart Barber, Grahame Coleman, and Rebecca Doyle
Pages: 71
Using the behaviour change wheel (BCW) framework to improve cat welfare in practice
By: Syamira Syazuana Zaini, Claire Phillips, Jill MacKay, and Fritha Langford
Pages: 72
Dairy farmer, veterinarian, and hoof trimmer perceptions of barriers in lameness management
By: Erin Wynands, Steven Roche, Gerard Cramer, and Beth Ventura
Pages: 73
Choice in the early environment can boost coping abilities in young laying hens
By: Lena Skånberg, Nico Nazar, Kirste McCrea, and Linda Keeling
Pages: 74
Do dairy cows want to go outside to lie down in the autumn?
By: Laura Shewbridge Carter, Marie Haskell, Jenny Gibbon, David Ball, and Mark Rutter
Pages: 75
Feeding single dam colostrum is better for dairy calf welfare than pooled colostrum
By: John Barry, Eddie A.M. Bokkers, Imke J.M. De Boer, and Emer Kennedy
Pages: 76
Management of non-ambulatory cows on Canadian dairy farms
By: Jane Stojkov, Marina Von Keyserlingk, and David Fraser
Pages: 77
Behavioural freedoms vs painful procedures: essential trade-offs in the welfare of extensively managed animals?
By: Cathy Dwyer
Pages: 78
Recognizing post-castration pain in piglets: a survey of swine industry stakeholders and the general public
By: Jessica Neary, Abbie Viscardi, and Leonie Jacobs
Pages: 79
The comparative measurement of animal welfare: cumulative time in pain as a universal metric with biological meaning
By: Cynthia Schuck-Paim and Wladimir J. Alonso
Pages: 80
Developing a self-medication strategy for practical delivery of long-lasting analgesia to cattle
By: Dominique Van Der Saag, Elizabeth Garling, Peter White, Merran Govendir, Benjamin Kimble, and Sabrina Lomax
Pages: 81
Impact of plane of nutrition and NSAID treatment on wound healing following cautery disbudding in preweaned dairy calves
By: Cassandra Reedman, Todd Duffield, Trevor Devries, Kerry Lissemore, Cassandra Tucker, Sarah Adcock, and Charlotte Winder
Pages: 82
Pain mitigation effects on behaviour and cortisol in goat kids in the 48-hr after cautery disbudding
By: Whitney Knauer, Emily Barrell, Alonso Guedes, and Beth Ventura
Pages: 83
Initial development of the dairy calf grimace scale
By: Nnenna Ugwu, Emma Love, Jo Murrell, Helen R. Whay, Toby G. Knowles, and Jo Hockenhull
Pages: 84
Vocalisations don’t lie? Comparison of stress responses to two different weaning methods in dam-reared dairy calves
By: Anina Vogt, Susanne Waiblinger, Uta König Von Borstel, and Kerstin Barth
Pages: 85
Evidence of anhedonia-like responses in dairy heifers after regrouping
By: Benjamin Lecorps, Daniel M. Weary, and Marina A.G. Von Keyserlingk
Pages: 86
Can tail and ear postures of growing pigs provide a potential link to the emotional state?
By: Irena Czycholl, Eide Hauschild, Katja Krugmann, Onno Burfeind, and Joachim Krieter
Pages: 87
Behavioural transition frequency as an indicator of lambing difficulty in Merino ewe
By: Amellia Redfearn, Jody McNally, Heather Brewer, Emma Doyle, Rebecca Doyle, Daniel Hutchinson, and Sabine Schmoelzl
Pages: 88
The potential of feeding patterns to monitor the welfare of growing-finishing pigs
By: Jacinta D. Bus, Iris J.M.M. Boumans, Laura E. Webb, and Eddie A.M. Bokkers
Pages: 89
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Publisher:
Wageningen Academic
Language:
English
Pages:
262 pp.
DOI:
https://doi.org/10.3920/978-90-8686-901-5

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