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A Complex Relationship
Volume Editors: and
Colours make the map: they affect the map’s materiality, content, and handling. With a wide range of approaches, 14 case studies from various disciplines deal with the colouring of maps from different geographical regions and periods. Connected by their focus on the (hand)colouring of the examined maps, the authors demonstrate the potential of the study of colour to enhance our understanding of the material nature and production of maps and the historical, social, geographical and political context in which they were made.

Contributors are: Diana Lange, Benjamin van der Linde, Jörn Seemann, Tomasz Panecki, Chet van Duzer, Marian Coman, Anne Christine Lien, Juliette Dumasy-Rabineau, Nadja Danilenko, Sang-hoon Jang, Anna Boroffka, Stephanie Zehnle, Haida Liang, Sotiria Kogou, Luke Butler, Elke Papelitzky, Richard Pegg, Lucia Pereira Pardo, Neil Johnston, Rose Mitchell, and Annaleigh Margey.
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Phenomenal waste has surfaced as the social form and substance of value. In capital’s totalizing process, which commodifies all that comes in its way, wasting classes consume the wasted classes. This book addresses the metamorphosis of value into waste and it focuses on wars as industries of perfect waste. Whereas wasted man is visibly the prevalent commodity on sale, this central element in the commodity relation is rarely mentioned. In line with this, the book examines how waste, as a surrogate value, eludes the crises of capital and maintains its resilience.
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This lavishly illustrated book is the first systematic exploration of cartographic cartouches, the decorated frames that surround the title, or other text or imagery, on historic maps. It addresses the history of their development, the sources cartographers used in creating them, and the political, economic, historical, and philosophical messages their symbols convey. Cartouches are the most visually appealing parts of maps, and also spaces where the cartographer uses decoration to express his or her interests—so they are key to interpreting maps. The book discusses thirty-three cartouches in detail, which range from 1569 to 1821, and were chosen for the richness of their imagery. The book will open your eyes to a new way of looking at maps.
From basic science to practical applications in human and veterinary medicine and nutrition
For the last 30 years, polyphenols were in the centre of research work worldwide. Silymarin, an extract from a medicinal plant Silybum marianum, also known as milk thistle, has a special place in this group, having been used in human medicine for the management of liver diseases since ancient times. Accumulating scientific evidence indicates that silymarin is characterised by a wide range of protective pharmacological activities and this topic has received tremendous attention in recent years. However, until now there has been no single monograph addressing major questions related to silymarin chemistry, biochemistry and practical applications.
The goal of this book is to provide up to date information about silymarin chemistry, biochemistry and molecular mechanisms of protective actions of this phytochemical with a special emphasis to its vitagene- and transcription factor-modulating properties. Silymarin applications in human diseases, including hepatoprotection, neuroprotection, anti-diabetic, anti-arthritis and other protective activities are reviewed. Immunomodulating, anti-inflammatory, anti-toxic protective activities of silymarin are characterised in detail. Practical applications of silymarin in poultry and animal industry with a special emphasis on its protective roles in gut health maintenance are also presented.
This book will be of practical importance to medical and pharmaceutical scientists, including medical doctors, pharmacists, consultants, etc. as well as to poultry/animal scientists, poultry producers, nutritionists and vets, as well as to students of medical, biological and agricultural backgrounds. It can also be of interest for researchers in areas related to physiology, biochemistry, nutrition and veterinary medicine.
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Capitalism and COVID-19: Time to Make a Democratic New World Order proposes the deepening of democracy in a post-capitalist world. It suggests that humans should be placed back in nature and nature back in humans and argues for a global environmental movement. The book maintains that the free market should serve people and planet – instead of people and planet serving the free market. It motivates for enabling the state in leading the transition to a post-capitalist world. A post-capitalist society should ensure planetary and peoples’ well-being together with economic well-being. Economic science in its current ideological form should be revisited. Exiting capitalism requires the unity of workers of all countries. Capitalism and COVID-19: Time to Make a Democratic New World Order calls for reimagining and recreating the best of all possible worlds for present and future generations. In the final analysis Noel Chellan predicts and maintains that capitalism too shall pass!