Figures
- 6.1The socialist socializing of production in Cuba’s agrarian economy 116
- 7.1Production co-operatives and membership: 1959–2001 135
- 7.2‘Amistad Cuba Laos’ CPA organisational diagram, 1996 139
- 7.3‘9 de Abril’ UBPC organisational diagram, 2003 139
- 7.4Total valencia orange production, UBPC ‘30 de Noviembre’ 144
- 7.5Selected food crops per cent of 1990 base production 153
- 7.6Selected export crops per cent of 1990 base production 154
- 9.1Number of agricultural co-operatives, March 2016 182
- 9.2Percentage of land worked by agricultural co-operatives, 2007, 2011, 2014 183
- 9.3Percentage participation of agricultural co-operatives in total production, 2015 184
- 9.4Agricultural co-operatives members, 1981–July 2014 185
- 9.5Number of agricultural co-operatives, 1977–2015 185
- 9.6Approved co-operative proposals, different activities 188
- 9.7Constituted co-operatives, June 2013–March 2016 189
- 9.8Co-operatives and social responsibility 193
Tables
- 0.1Conditions of human development, 2013 7
- 7.1Cultivated land area by management, December 2000 133
- 7.2Farmer demographics by organisation, 2000 134
- 7.3Number of profitable agricultural production co-operatives, 2001 141
- 7.4Per member income equivalent in Pesos, July 1994–June 1995 142
- 7.5Effects of structural and functional characteristics of farms on managerial autonomy and worker participation 148