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Nicola Taylor and Tania Signal

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Theorizing Animals

Re-thinking Humanimal Relations

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Utilising ideas from post-modernism and post-humanism this book challenges current ways of thinking about animals and their relationships with humans. Including contributions from across the social sciences the book encourages readers to reflect upon taken for granted ways of conceptualising human relaitonships with animals. It will be of interest to those in the broad field of human-animal studies as well as those within most social science and humanities disciplines including sociology, anthropology, philosophy and social theory.
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Emma Richards, Tania Signal and Nik Taylor

Abstract

Previous research has examined a range of demographic variables that have been shown to influence an individual’s attitude toward, and in turn their treatment of, animals. Little is known, however, about the effect of certain occupations upon these attitudes. The current study examines attitudes toward animals and the propensity for aggression within a sample of farmers and meatworkers in Queensland, Australia. Recent findings and publicity around the effects of employment (and cases of deliberate animal cruelty) within these industries indicates that this is an area in need of investigation from both human and animal welfare perspectives. The implications of the current findings for the meat-working industry and for the field of human-animal studies are discussed.

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Equine Assisted Therapy and Learning

A Survey of Methodologies in Australia

Angie Nelson, Tania Signal and Rachel Wilson

This study examines the practices of Equine Assisted Therapy and Learning in Australia. Among Equine Assisted Therapy (eat) and Equine Assisted Learning (eal) centers there is a large degree of variation in practice worldwide. The current study outlines a range of practices in two states in Australia where eat and eal have arisen and evolved from models developed elsewhere. The philosophical foundations, training and certification processes followed along with the types and training of horses involved are compared across facilities. The findings of the study illustrated the large variation in eat and eal in current practice in Australia. The results suggested that if the practices of eat and eal are to move out of the “fringe” of mental health and learning professional practice and into the mainstream, their theoretical underpinnings, certification and licensure procedures, and methodology of practice must become more clearly defined.